No. 270 Maple Sausage Seasoning (Low Heat)

Pile of No. 270 Maple Sausage Seasoning (Low Heat)

Packaged Maple Sausage Seasoning (Low Heat) ready to be shipped and delivered. Attached is the ingredients list.

No. 270 Maple Sausage Seasoning (Low Heat)

Regular price $ 17.99

Shipping calculated at checkout

Unit

Quantity

231 in stock

Spend $ 49 to get free shipping

SKU: 02-1301

Goes well with

Natural Hog Casings (Home Pack) - PS Seasoning

Natural Hog Casings (Home Pack)

$ 9.99

Our Maple Sausage Seasoning is the perfect blend of sweetness and mild spice, creating juicy, flavorful breakfast sausage links or patties. Enjoy the perfect balance of flavor every time!

Make sausage links or patties
2.38 Lb. B Unit for 25 lbs. of meat

View 1 lb. Conversion Chart

How To Use

(For 12-1/2# Batches Divide Following By 1/2)

You will need:

25# of Lean Pork Trims
2-3 cups of Water
1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.

Ingredients

Maple Sugar (Cane Refinery Syrup, Maple Syrup and Natural Maple Flavoring), Salt, Dextrose, Spices, Natural Flavors, Less Than 1% Propylene Glycol, Less Than 1% Soybean Oil.