Blog
Remembering Kenneth J. Hanni
We celebrate the life of PS Seasoning and Pro Smoker's co-founder and owner, Kenneth Hanni (April 23, 1956 - August 2...
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Sausage Casings 101
Which sausage casing to use? Learn the differences between natural, collagen, and fibrous casings and which ones work best for different types of sausage.
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Bratwurst Making 101
Learn how to make traditional Wisconsin brats in our step-by-step tutorial.
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7 Tips for Juicy, Crispy Chicken Wings
Whether you’re tailgating, entertaining, or just enjoying at home with a cold beer, these simple tips will help you take your wings to the next level.
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Top Dog: How to Make the Perfect Vienna Sausage
Our complete guide on making delicious homemade Vienna sausage.
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11 Grilling Hacks for a Better BBQ
No matter how great of a griller you are, burgers get dry and food sticks to your grill. Luckily, there's a hack for that. Check out our top 11 grilling hacks that will step up your BBQ game.
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Three Ways to Make Cluckin’ Good Fried Chicken
Learn how to make Colonel-worthy homemade fried chicken with our tips and recipes.
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Your Guide to the Perfect July 4th BBQ
Get ready for the 4th of July with recipes, tips and tricks, and everything else you need to know before firing up the grill.
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PS Seasoning Announces 100,000 Meal Donations
PS Seasoning announces its 100,000 meal donation to The Outreach Program as part of its Fight Against Hunger initiative.
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Father's Day Gift Guide
Looking for the perfect Father's Day gift for the man in your life who loves to cook (and eat)? We've rounded up our favorite gifts for foodie dads.
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Top 10 Grill & BBQ Essentials
Whether you’re a diehard pitmaster or a fair-weather griller, we’ve pulled together a list of our top products that’ll make you the hero of every cook-out this season. Grab your paper plates and get ready for the best season of the year.
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