No. 782 Creole Butter Bratwurst Seasoning

No. 782 Creole Butter Bratwurst Seasoning

No. 782 Creole Butter Bratwurst Seasoning

No. 782 Creole Butter Bratwurst Seasoning

No. 782 Creole Butter Bratwurst Seasoning

No. 782 Creole Butter Bratwurst Seasoning

Regular price $ 19.99

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Quantity

1173 in stock

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SKU: 02-0302

Goes well with

Big, Bold Bayou Flavor

Bring the taste of the South to your bratwurst with our Creole Butter Brat Seasoning. This bold blend combines the richness of real butter with the zesty kick of Creole-inspired spices, garlic, and herbs. Perfect for crafting brats with a spicy, savory twist or even a Cajun-style breakfast sausage, this seasoning can stand on its own or be elevated with inclusions like high-temp pepper jack or fresh bell peppers.

Great with pork or chicken
Delicious paired with High-Temp Pepper Jack
1.98 lbs Unit for 25 lbs of meat
Per Pound: Use 3 Tbsp of Seasoning

How To Use

(For 12-1/2# Batches Divide Following By 1/2)

You will need:

25# of Lean Pork Trims
2 cups Water
1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.

Ingredients

SPICES, SALT, ONION POWDER, NATURAL BUTTER FLAVOR, GARLIC POWDER. CONTAINS: MILK