High-Temp Bleu Cheese

PS Seasoning & Spices High-Temp Bleu Cheese sitting on a cutting board.

High-Temp Bleu Cheese

Regular price $ 11.99

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Title

Quantity

49 in stock

Spend $ 49 to get free shipping

SKU: 06-1130

Goes well with

It's Easy Being Cheesy

High-Temperature Bleu cheese can withstand up to 400°F and hold it's shape without melting. This make it a perfect addition to meats and provides both a creamy flavor and a soft texture. Go ahead and grill or smoke this cheese to get the most flavor out of your meat.

Usage For Sausage- Making:

We recommend a 10-15% inclusion ratio for your meat block.

For 10-lb Meat Block: Mix 1 lb of high-temp cheese
For 25-lb Meat Block: Mix 2-3 lbs of high-temp cheese

Storage:

Lasts up to 180 days at 32-72°F. Refrigerate after opening. Do not freeze.

Pairs Great With:

Snack Sticks
Summer Sausage
Burgers
Brat Patties
Try with our Buffalo Wing Brat Seasoning
Recipe: Buffalo Bleu Cheese Chicken Bratwurst

How To Use

Use 2-3 lbs. of high-temp cheese to 25 lb. meat batch (or 10-15% of your meat block).
Add after last grind and mix well.

Ingredients

PASTEURIZED PROCESSED BLUE CHEESE: (BLUE CHEESE [CULTURED MILK, DRY CREAM (CREAM, SKIM MILK, SODIUM PHOSPHATES), SALT, NATURAL FLAVOR, ENZYMES]). IF DICED OR SHREDDED: POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (PRESERVATIVE). CONTAINS: MILK.