High-Temp Pepperjack Cheese
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124 in stock
It's Easy Being Cheesy
High-Temperature Pepperjack cheese can withstand up to 400°F and hold it's shape without melting. This make it a perfect addition to meats and provides both a creamy flavor and a soft texture. Go ahead and grill or smoke this cheese to get the most flavor out of your meat. We like it paired with Jalapeno Summer Sausage, Taco Brats or mixed into burger patties.
Usage For Sausage- Making:
We recommend a 10-15% inclusion ratio for your meat block.
- For 10-lb Meat Block: Mix 1 lb of high-temp cheese
- For 25-lb Meat Block: Mix 2-3 lbs of high-temp cheese
Storage:
Lasts up to 180 days at 32-72°F. Refrigerate after opening. Do not freeze.
Pairs Great With:
- Snack Sticks
- Summer Sausage
- Burgers
- Brat Patties
- Fiesta Cheddar Bratwurst
- & More
How To Use
Ingredients

- Reviews
- Questions
P.S. seasoning products
Top shelf, excellent product. I will continue to buy from ps seasoning
Very good
No complaints, great taste
I love this high temp cheese product. From PS seasoning.a
Pretty much top notch four-star wish they had other changes like a high temp smoked or double smoked cheese but the project they do have is outstanding. Would definitely keep buying.