No. 677 Southern Pork Sausage Seasoning

Eggs and Southern Pork Sausage in a pan.

Scoop of Southern Pork Sausage Seasoning

Packaged Southern Pork Sausage Seasoning ready to be shipped and delivered.

No. 677 Southern Pork Sausage Seasoning

Regular price $ 8.99

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Unit

Quantity

27 in stock

Spend $ 49 to get free shipping

SKU: 02-1149

Goes well with

Breakfast Sausage Seasoning made into breakfast sausages. With it are noodles and greens.

Pile of No. 117 Breakfast Sausage Seasoning

No. 117 Breakfast Sausage Seasoning

$ 9.99

Sweet Italian Sausage's sizzling on the grill made with PS Seasonings Sweet Italian Sausage Seasoning.

No. 673 Sweet Italian Sausage Seasoning made by PS Seasoning

No. 673 Sweet Italian Sausage Seasoning

$ 7.99

Our Southern Pork Sausage Seasoning is the perfect mix of flavor and mild heat. Featuring a flavor profile similar to our No. 773 but without the MSG, this Southern-style seasoning is sure to become a favorite.

Blend with pork or turkey (for a lower fat version)
Make into breakfast links or sausage patties
.5 Lb. B Unit for 25 lbs. of meat
Per Pound: Use 2 1/4 tsp of seasoning

View 1 lb. Conversion Chart

How To Use

(For 12-1/2# Batches Divide Following By 1/2)

You will need:

25# of 85% Lean Pork Trims
2-3 cups distilled water
1 pkg. of "B" Seasoning

Suggested Procedure: Grind all trims through 3/8" plate. Grind again through 1/8" plate. Add water and seasoning package and mix for 3-5 minutes until meat becomes tacky. Stuff into 20-22mm or 22-24mm sheep casings. You can also make into patties or bulk. For making into patties stuff into 4 x 20 casings freeze and then slice.

Ingredients

Salt, Dextrose, Spices, Torula Yeast