No. 557 Hot Fresh Pork Sausage Seasoning

No. 557 Hot Fresh Pork Sausage Seasoning

A pile of Hot Pork Sausages laying on a bed of onions.

Scoop of Hot Fresh Pork Sausage Seasoning

Packaged Hot Fresh Pork Sausage Seasoning ready to be shipped and delivered.

No. 557 Hot Fresh Pork Sausage Seasoning

Regular price $ 8.99

Shipping calculated at checkout

Unit

Quantity

54 in stock

Spend $ 49 to get free shipping

SKU: 02-0011

Goes well with

Natural Hog Casings (Home Pack) - PS Seasoning

Natural Hog Casings (Home Pack)

$ 9.99

Breakfast Sausage Seasoning made into breakfast sausages. With it are noodles and greens.

Pile of No. 117 Breakfast Sausage Seasoning

No. 117 Breakfast Sausage Seasoning

$ 9.99

Our hottest breakfast sausage seasoning! Make spicy breakfast sausage and links with this delightfully fiery Hot Pork Sausage Seasoning. Some like it hot! This unit is great for the Tabasco and eggs lover.

Blend with pork and make into links or patties
.62 Lb. B Unit or .31 Lb. C Unit
Per Pound: Use 2 3/4 tsp of seasoning

View 1 lb. Conversion Chart

How To Use

(For 12-1/2# Batches Divide Following By 1/2)

You will need:

25# of 85% Lean Pork Trims
2-3 cups Distilled Water
1 pkg. of "B" Seasoning

Suggested Procedure: Grind all trims through 3/8" plate. Grind again through 1/8" plate. Add water and seasoning package and mix for 3-5 minutes until meat becomes tacky. Stuff into 20-22mm or 22-24mm sheep casings. You can also make into patties or bulk. For making into patties stuff into 4 x 20 casings freeze and then slice.

Ingredients

Salt, Dextrose, Monosodium Glutamate, Spices, Spice Extractives.