Lamb Kebab with Tomato Cucumber Salad
With a shake of a lambs tail we are changing it up. This Lamb Kebab with Tomato Cucumber Salad is a fast, easy and fully loaded herb skewer. Go ahead, lamb it up!
Our lamb kabobs were provided courtesy of Billy Doe Meats, a family owned company that provides ethically raised lamb, goat, beef and more.
Lamb Kebab with Tomato Cucumber Salad
Rated 5.0 stars by 1 users
Category
Lamb
Author:
PS Seasoning
Servings
4
Prep Time
15 minutes
Cook Time
15 minutes
With a shake of a lambs tail we are changing it up. This Lamb Kebab with Tomato Cucumber Salad is a fast, easy and fully loaded herb skewer. Go ahead, lamb it up!
Our lamb kabobs were provided courtesy of Billy Doe Meats, a family owned company that provides ethically raised lamb, goat, beef and more.
Ingredients
-
2 Lb Lamb Meat For Kebabs
-
4 T Good Fella Italian Herb
-
2 Cups Cucumbers- Half Moon Cuts
-
2 Large Tomatoes- Wedges
-
1/2 Red Onion- Julienned
-
1 T Lemon Juice
-
2 T Olive Oil- Good Quality
-
TT Dill- Chopped
Directions
Skewer the meat and season generously with Good Fella.
Mix the remaining ingredients and allow to marinate.
Heat grill to high heat.
Lightly oil the kebabs and place on the grill. Cook to desired temperature. About 3-4 minutes a side for medium.
Allow to rest 5-10 minutes before serving.
Plate with the Cucumber Tomato Salad.
